The Art of
From Home to Restaurants . Meticulous & Beautiful
Unique geographic and climatic features of Japan present a bounty of agricultural and ocean harvested foods. From the fertile land come abundant fruits, vegetable and grain. From the sea, are marine edibles including fish, shellfish and sea vegetables. And the four distinct seasons that give birth to rare seasonal delicacies which adorns the dining tables from family gatherings to sacred and festive events.
Thanks to its proximity to the sea and its history of rice cultivation, Kanazawa is sure to not disappoint with its local cuisine.
to Newer Modern Dinning
Japan has lots of amazing food to offer, but making reservations for restaurants
in Japan sometime can be difficult.
"unfamiliar to the good discreet one
or it's fully booked!"
In addition, most restaurants only accept reservations by phone and the language barrier is a big problem for visitors.
In & Around
"Save me the hassle"
Make reservations at Michelin-starred and other amazing restaurants in Kanazawa through
U I G I
Make reservations at amazing restaurants
in Kanazawa & in within Hokuriku through
UIGI's Personal Concierge
* Meanwhile if you are looking sevices for booking or recommendation for dinning, please take the time to fill out the information below and click “submit”. Our staff will check for availability, and reply back to you within one (1) business day.